Commercial Ice Cream Making Machine

• Certification: SGS TUV CO
• Power Source: Electric
• Process: Frozen and Chilled
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: HT-PI64
• Automatic Grade: Automatic
• Application: Ice Cream, fried ice cream
• Customized: Customized
• Output Voltage: 220V, Customized
• Power: 1800W
• Material: Stainless Steel
• Weight: 220kg
• Transport Package: Fumigation-Free Wooden Case
• Specification: CO
• Trademark: HENTO
• Origin: Henan, China
• HS Code: 8210000000
• Production Capacity: 150sets/Month

Product Description

Commercial Frozen Yogurt Machine Manufacturer Price

1. Brief Introduction of the Ice Cream Machine
High-capacity freezing cylinder, high precision stainless steel beater, ultra low noise, extraordinary freezing
Cylinder recovering function, the best importing accessories compose the international advanced Ice cream
Machines.
Beater - Food grade stainless steel beater
Imported core accessories-Select and use world-famous ASPERA compressor,
DANFOSS expansion valve etc, effectively ensure the service life of the machines
Standby function- Standby function for hopper, ensure the safty and hygiene of the Ice-cream liquid.
Mix low alarm function- Mix low alarm function for both hopper, effectively lower the rate of frozen cylinder
Agitator(option)- The agitator in the hopper can keep the consistence of the ice cream liquid, work well with pre-cooling.
Double control system- Can be turned off separately, this function is extremely useful during the period of slack sale
Spring handle- Automatic reset handles, effectively prevent outflow of the Ice cream during suspending.
Continuous discharging ability- Ensure continuous discharge even during the peak hours.

2. Machine Features:
1.Unique puffed design, can make the high expansion ice cream 
2.Special adjustable precooling system,keep freshness of ice cream for a long time.
3.with a alarm when  material shortage 
Introduction:
1, User- friendly digital panel
2, Professional control system
3, Over current protection/Low voltage protection
4, Freezing cylinder prevent and protection
5, Auto-operation, auto-ice creaming and auto-cleaning
6, Low mix indicator
7, Ice cream counter
8, Pre-cooling system; keep mix in hopper fresh at 2-7 degree all the time

3.Technical Parameters of the Ice Cream Machine

Cylinder	2.5L×2
Hopper	9.5L×2
Machine Dimension(mm)	520*842*1555
Packing Dimension(mm)	550*872*1655
Refrigeration system	3750BTU/hr×2,R404A
Pre-cooling system	416BTU/hr,R134a
Output	3.2kw

 

Beater motor	0.55kw×2
Power specification	220V,50/60Hz 380V,50/60Hz
Capacity	50-55L/hr
N.W.	220kg
G.W.	255kg

4.Machine Photo:


5.Company Certificate:


6.Packing&Delivery:


7.Our Customers:


8.Contact us:
If you need further information, please contact us freely, we will do our best to cooperate with you.