Electric Meat Bone Removing Machine / Chicken Meat Bone Separating Machine
Product Description
Deboning chicken machine is used for deboning chicken, duck, goose, rabbit, hare, pigeon, poultry, fish and produce meat paste in order to further process them into meat products such as sausages, ham, meat balls, meat pie and so on. It is used in meat processing factory, frozen food processing factory, hotel, restaurant and so on.
Features:
1. Low maintenance cost and low noise.
2. Easy to take apart,reassemble and clean.
3. Based on advanced foreign technology principle.
4. Frequency conversion control, speed can be adjustable.
5.The mechanical separation process consists in separating meat from bones, pulping from fruits and vegetables.
6.The principle of smooth deboning consists in a low pressure separation.The final product of calcium content is less than 0.03%. The meat fibers are not destroyed and taste good.
Product Parameters
Model |
HT-GRF300 |
HT-GRF500 |
HT-GRF1000 |
Capacity |
300-500kg/h |
500-800kg/h |
1000-1500kg/h |
Power |
5.5 kw |
8kw |
16kw |
Voltage |
380V 50Hz |
380V 50Hz |
380V 50Hz |
Revolving speed |
80 rpm/min |
80 rpm/min |
80 rpm/min |
Weight |
400 kg |
600kg |
1000kg |
Dimension |
1400*650*980 mm |
1500*660*980 |
2100*780*1430mm |
Material |
Stainless steel 304 |
Stainless steel 304 |
Stainless steel 304 |
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